The news site of Marywood University

Cathrine’s College Cuisine

Katie Owens, A&E Editor

Hang on for a minute...we're trying to find some more stories you might like.


Email This Story






Everyone knows that one of the biggest hassles in college can be the food. These days it isn’t usually the quality of the food, but the lack of variety if you’re eating in the dining hall everyday for four years.

Making your own food sometimes too difficult, or out of your budget, but there are actually many easy, affordable ways to keep your diet healthy and disverse while living on your own.

One simple recipe that can be made in a dorm using only a microwave is bagel pizzas.

A great idea to go along with anything you make in your room is to add a side dish to make it feel like a real meal. In this case, maybe cut up an apple or get yourself some cracker chips.

You can even change this up slightly and use small soft tortilla shells instead of bagels.

  • Cathrine’s College Cuisine

    Arts & Entertainment

    Kernel Critic: Top 5 Holiday Movies

  • Cathrine’s College Cuisine

    Arts & Entertainment

    On Screen, Ep. 11: The Prequels Are People Too

  • Cathrine’s College Cuisine

    Arts & Entertainment

    Kat’s Kritiques: New Year, New Music

  • Arts & Entertainment

    On Screen, Ep. 10: It’s Alive…Again!

  • Cathrine’s College Cuisine

    Arts & Entertainment

    Pinning: DIY popsicle stick snowflakes

  • Cathrine’s College Cuisine

    Arts & Entertainment

    On Screen, Ep. 9: I Am the Danger: The Greatest Anti-Hero

  • Cathrine’s College Cuisine

    Arts & Entertainment

    On Screen, Ep. 8: Adaptation Frustration

  • Cathrine’s College Cuisine

    Arts & Entertainment

    The Japanese House bring new EP “Swim Against the Tide” to the alternative table

  • Cathrine’s College Cuisine

    Arts & Entertainment

    On Screen: Top 9 Musical Films

  • Cathrine’s College Cuisine

    Arts & Entertainment

    Pinning with Margaret: How to do photo transfers to wood